Étoiles Luxury Guest House Resort

A beautiful place to relax and unwind. Very clean, stylish and with a great little breakfast patio area! Alex couldn’t have been more helpful and Domenicia was lovely!

Etoiles is a great place to re-set, beautifully furnished, set in tranquil surroundings. The heated pool is a big plus especially in the spring time and there is also a beach short walk away. The property has secure private parking. There are a few restaurants within walking distance. It is a perfect base to explore Calabria.

The rooms were amazing. We had an outstanding view. I could watch the stunning sunset every night. The breakfast provided was cooked to perfection. Very walkable to some delicious restaurants.

The property was lovely and I suspect the best in the area. Great facilities! Everything was perfect.

Our experience at this hotel in Palmi was absolutely positive. The architecture and interior design are outstanding — clearly the work of a talented architect. Every detail has been carefully thought out, with tasteful, high-class décor throughout. The automation system works perfectly, from climate control to lighting, and even optional in-room music. The bathroom is spacious and comfortable, and the bed and pillows guarantee a dreamy night’s sleep. The property is perfectly located, just steps from a beautiful and peaceful beach. The shared outdoor area is another highlight: a heated pool, small gym, reserved sun loungers for each room, and a fully equipped shared kitchen with complimentary drinks and coffee available all day. Simply wonderful. Check-in with Mr. Alex was impeccable — warm, helpful, and professional. The hotel also offers a safe and convenient private parking area, which was a great plus. Truly, this is the best place to stay in Palmi. The only downside was the breakfast experience. If you don’t wake up early, you might find little or nothing left to eat. On our last day, despite arriving at 9:00 a.m. (with breakfast running until 10:00), the buffet was completely empty. Unfortunately, the guests before us had taken all the food to their table, leaving almost nothing for anyone else. No replenishment was made, which was quite disappointing. We believe better supervision and food restocking should be ensured until the end of breakfast hours.