Paloma Perissia

We were able to enter the room an hour late. Other than that, although the room was superior, it was a bit old. The location, drinks, and food were good.

The hotel was very welcoming as soon as we stepped through the door and remained so until we left. The room was lovely and airy with balcony. There was food and drink available 24/7. A fantastic range of different cuisines and drinks too. The hotel had a lot to offer and the beach just a stone’s throw away. We missed out on the Japanese restaurant due to fully booked but enjoyed a lovely meal being served at the Quentine Restaurant ( need to book) Slightly misleading regarding the Spa as run by separate company within hotel and prices more than advertised. The pools were clean and if you enjoy activities and entertainment, they are various. Overall we had a lovely time and we definitely hope to come back

Whistle stop tour , travelled for a long weekend . Beautiful hotel. Spotlessly clean. Stayed in a garden view ,room, which was beautiful and modern . Staff cannot do enough for you . Special thanks to Memhet at the pool bar who made the best cocktails. Hassan too. We miss your rollerskating though. The entertainment team were great too. And the evening shows were fab. Ate at the quentine Al a cart which was really nice.

Stayed here for 3 nights in September, it was our first visit to an all inclusive so we didn't really know what to expect. Almost everything was excellent, loved the variety of restaurants/bars. Pool area wasn't too busy, we were always able to find sunbeds. Same with the private beach which adjoins the hotel. We also got upgraded to a suite which we loved. The only minor complaints I would have is firstly, the car park security guard who greeted us when we first arrived was quite unfriendly/angry. He couldn't seem to understand why we didn't have wristbands yet and it took a few attempts to convince him to let us in as he didn't understand the word 'check-in'. The only other small complaint is the room preparation - the shower gel was empty, and the water didn't get restocked.

This is absolutely the easiest review I could ever write. When we first arrived I was initially put off by our room (we reserved a suite) and how busy the main restaurant was (quite overwhelming when you’re tired and hungry). However when I expressed our disappointment with the room, we were moved the next day and once we settled in and were well rested, we really saw how fantastic this hotel was. The staff are what makes Paloma Perissia special; it was spotless and they worked very hard with a smile and friendliness that was genuine. I have a gluten intolerance and as soon as I made them aware, I was introduced to the head chef or restaurant manager every day and they helped me navigate the huge buffet (with endless choices) at the restaurant as well as making me special gluten free dishes, without even asking! I was blown away! The staff at every bar were also very welcoming and often made us cocktails off of the menu. We would definitely return to Paloma Perissia, and would recommend it to anybody that asks! Thank you for a wonderful holiday!